Excellent with Ugali , Rice or Chapatis..
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Mackerel? My favourite!
King Mackerel ( Kingfish ) …
Stewed , Grilled , Fried or Baked … 
Down at the Coast , I eat it at least 3 times week ..!!
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Good food for a healthy brain.
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I bet it doesn’t look like that cooked.
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Kingfish is Okay for me… But not the Normal Mackerel Fish (Una)… I don’t like its aftertaste…
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It was the same for me with Sardines , Shark Lobster , Lamb and Duck.
The secret is Marination or Smoking.
No smell or aftertaste survives a good marinade.
Oil , Ginger , Garlic , Lemon , Onion and Coriander blended together.
Then finish with Coconut Milk.
Heavenly..!!
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Toa chapati kwa hiyo mix,unakulaje fish na chapo,ghasia,pepo punda
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Coming from an individual weaned on “see-thru” watery potato , carrot and minji stews concocted by some clueless , flat bottomed , sticky legged Njeri …
It is not too hard to fathom that your uncultured palate would struggle to appreciate the finer attributes of culinary masterpieces.
No more needs to be said ..
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Ilikuwa salamu buana. Why respond to a mosquito bite with a hammer
I don’t respond well to uncouth , unprovoked , personal attacks.
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Fish ya mombasa iko tamu zaidi. Iko na viungo, iko na nazi, sio kama ya waja luo emechemshwa kwa mafuta mbaya
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