butternut chapos...

General
1

chapatis by crasher_18,

what you need;

  • boiled butternut then peeled and mashed
  • flour + pinch of salt
  • some lukewarm water, oil
  • music
  • leftover kill-me-quick:D

steps - phase I;

  • mix butternut mash with liquids then add flour and start kneading, stop when dough haiko sticky
  • cover with a kitchen clothe and leave to rest, give or take 30-45mins depends on kill-me-quick

steps - phase II;

  • divide dough into two and roll out, apply some oil like 1tsb then roll into a cigar and cut equally. usually four pieces for me.
  • repeat the process for the remaining dough, una end up na eight pieces, leave to rest and cover. meanwhile changamkia stew etc.

steps - phase III;

  • wekela pan kwa moto, roll out zile pieces into shapes.
  • weka kwa hot pan flip ziki anza ku brown, na prefer kuzi choma niki malizia so nazi sunda kwa paper ya unga.
  • realise ulisahau pic effidence

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  • anza kuzi choma na ka oil kiasi sana
  • you are done, awesome outcome…

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2

Amazing!

3

Good ones. Napenda chapos. Lakini umesahau ku add music while making chapos and yet it was one of the items in the list of the ingredients

4

I’ll try it… It’s a shame you’ve hidden this from me :rolleyes::rolleyes::rolleyes:

5

Weka label yako ama ibaki tu story:D
Alcohol+wheat utatapika hadi kisigino

6

Nice, next time reduce moto lakini, umeshuria a lilo bit

7

Hapo siwes…

Nita punguza kill-me-quick:D:D:D…

8

Nice, but wacha mimi nibaki na cert ya ugali.

9

Hauja quantify flour ni kiasi gani, butternut ngapi? Nice though, kwanza iyo ume bite imenipa njaa. Lakini kumbe pia wewe ni mbili kimo telling by the length or your fingers

10

zimeungua hizo ni carcinogens unakula

11

Hizi ndio speciality ya @Nefertities.

12

what shape is that chapo supposed to be? hehe. At least you have not dishonored the chapati by cooking it on a non-stick frying pan.

13

Which one cooks better chapos, gas burner, electric hot plate or charcoal jiko?

14

I grow butternut but I hate its taste. So bland.

15

I think the magic happens in getting the correct heat settings but kuna many factors, lukewarm water, kneading just enough, resting, type of pan etc @Mrs4thletter can enlighten us.

Depends on how you cook it, nilipewa kadhaa from shags kuna recipe nataka ku experiment ya kuzi grill nitashare results.

16

Wapi stew ya kuteremsha chapo tamu hivo?

17

Hizo carcinogens zina chapwa kiboko na kill-me-quick.

Alikataa invite amekuwa missing niku peana likes kama politician.:D:D:D

ilikuwa minced meat veges (tomato na greenpepper)na cabbage. siku piga after…

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18

Alikataa invite amekuwa missing niku peana likes kama politician.:D:D:
nilichapa yeye ball siku hizi anaona watu anasikia kutapika,hata mimi hataki kuniona, utamuona hapa na zile ew zake

19

Meen, incredible job;):wink:

20

Been growing it for 11yrs now. (circa 2009-2010 nilikuwa birrionea supplier wa Fresh & Juici a.k.a Nakumatt Holdings).

Leta Recipe asap. Nimejaribu kila kitu, boiled with salt/pepper/vinegar; choma, deep fry etc. Hell nimekula hadi na Guiness baridi lakini iko bland…like drinking warm water.